Milano Salami, pronounced [me-lah-no], is quite possibly the most beloved Italian salami - finely ground in processing to a rice grain in size. It is great with hard cheeses like asiago or manchego.

About Liberty Artisan Meats:
The facility, located at Liberty Food and Wine Exchange in downtown Reno, focuses on whole animal butchery and can produce a wide range classic charcuterie, sausages, cured meats and salumi. Being in the RLFG family means we use as many locally sourced products as we can in our production and take pride in serving the most delicious meats around. HAND-CRAFTED IN RENO, NV